Sunday, October 5, 2008

Recipe: Chicken Caesar Salad

Made this for brunch today. It looked good, so I had to take a pic. Here's what I put in it:

Chicken Caesar Salad
4-6oz grilled chicken breast, sliced into bite sizes.
1 cup baby romaine lettuce (add as much as you want).
3-4 raw white button mushrooms, chopped.
some red and yellow bell peppers, chopped.
some sliced zucchini.
6-8 raw almonds, chopped.
a pinch of raisins
1-2 tbsp Lady's Choice classic Caesar salad dressing.

Instructions
1. Put the sliced lettuce, mushrooms, bell peppers and zucchini in a large salad plate/bowl.
2. Sprinkle with the chopped almonds and raisins.
3. Top with the sliced grilled chicken.
4. Drizzle on the salad dressing.

Watch it with the Caesar salad dressing, 1 tbsp has 45 calories. Normally I don't use creamy dressings much, but it's quite flavorful so a little bit goes a long way. Doesn't it look huge? It's loaded with vegetables, very high in fibre and incredibly healthy (again, watch the dressing). Now, how much do you think you'd have to pay for something like this in a restaurant? =P

3 comments:

Calvin said...

Wah! Where can!!! Now you're imitating me in posting food recipes hor? Slap you then you know! Hahaha!!! Don't you know I always post recipes in my blog too? Why copy-copy? Hehehe...

Mark said...

Hahaha...I also felt I had good recipes to share mah XD

Chester said...

Look like Tony Roma :) Delicious